Archive for the ‘Catering & Food/Beverage’ Category

October 20th, 2009 by neselb

Hot and Spicy Recipes

Crisp Pasta Pancake with Spicy Pepper Relish

Ingredients:
1 each sweet red bell pepper large
1 each sweet yellow bell peppers large
8 each serrano chiles fresh
1 cup sugar
2/3 cup white vinegar distilled
8 ounces pasta, capellini fresh
1 tablespoon sesame oil
2 tablespoons vegetable oil
Directions:
Stem and seed peppers and chilies; slice into thin strips.
In a large bowl, mix together peppers, chilies, [...]

October 16th, 2009 by neselb

Low- Carb Foods

Turkey Burgers
Turkey burgers are a delicious change of pace. Slap these moist patties on the grill for a special summer treat!

Ingredients:
3 pounds ground turkey
1/4 cup seasoned bread crumbs
1/4 cup finely diced onion
[...]

October 7th, 2009 by neselb

Rice Recipes

Filipino Rice Recipes
Filipino prefer to eat rice as part of daily meal rather than bread and butter. Rice has always a big part of the Filipino diet. So it’s kind of surprising that we hardly know any rice recipes besides the plain white kind. Some people make fried rice out of their leftovers, but that’s [...]

October 6th, 2009 by neselb

Filipino Breakfast Recipes

Filipino Breakfast
If you’ve watched enough Filipino films, you’ll notice one thing: there are always hot dogs at the breakfast table. That’s why many Filipino families-probably including yours-are serving hot dogs in the morning, although they’re about as nutritious as a bag of potato chips. Many of us have lost our sense of what makes a [...]

September 30th, 2009 by neselb

Slimming Dishes Recipe

Chicken With Peaches And Red Wine

Ingredients:
4 boneless, skinless chicken breast halves
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt
3 tablespoons whole grain pastry flour
1 tablespoon olive oil
3 shallots, thinly sliced
1/2 cup dry red wine or chicken broth
2 firm ripe peaches, sliced
1/2 cup loosely packed fresh basil, [...]

September 29th, 2009 by neselb

Dishes-local and seasonal ingredients

Cranberry- Apricot Pork Roast

Ingredients:
1 cup chopped cranberries
1/4 cup quartered dried apricots
1/2 teaspoon grated orange peel
1/4 cup orange juice
1/3 cup chopped shallot or onion
2 teaspoons cider vinegar
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon grated fresh ginger
2 pounds boneless pork loin roast
snipped chives or scallion greens [...]

September 26th, 2009 by neselb

Heart Healthy Foods

Macaroni and Cheese

Ingredients:
1/4 cup unbleached or all-purpose flour
2 1/2 cups 1% milk
1 clove garlic, halved
1/2 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon ground red pepper
[...]

September 26th, 2009 by neselb

The Perfect Healthy Meal for Staving Off Heart Disease

Cal-Mex Tostadas

Ingredients:
1 1/4 lb boneless, skinless chicken breasts
1 c low-sodium salsa
4 med navel oranges (about 1/2 lb each)
2 cans (15 oz each) low-sodium black beans, rinsed and drained
4 lg fat-free flour tortillas (9-10 inches in diameter)
1 bag (8 oz) prewashed shredded lettuce
Fat-free sour cream, thinly sliced avocados, thinly sliced [...]

September 23rd, 2009 by neselb

Filipino Pasta

Chicken Lasagna

This is a rich pasta dish perfect for those really special occasions. You can serve it with garlic bread like other pasta recipes, or serve with a light potato salad on the side.
Ingredients:
8-10 lasagna sheets, cooked
2 cups chicken meat, cooked and diced
1 cup button mushrooms, sliced
2 cups canned tomatoes
1 onion, chopped
½ tsp oregano
½ tsp [...]

September 18th, 2009 by neselb

Appetizers recipe

Mango Relish

Ingredients:
1 mango - peeled, seeded and diced
1 teaspoon extra virgin olive oil
1/2 red bell pepper, chopped
2 green onion, thinly sliced
1 tablespoon chopped cilantro
1 lime, [...]


Previous Entries

 

Home | About Us | Contact Us | Partners | Privacy Policy | Site Map

Coffee Clubs: Socialize & Drink Coffee At The Same Time | Fat Burner