Archive for June, 2009

June 27th, 2009 by neselb

JOLLIBEE FRANCHISE PHILIPPINES FAST FOOD

Who is Jollibee? What is Jollibee? Jollibee Philippines is one of the most popular Philippine franchise. Originally opened as a Magnolia Ice Cream parlor at Cubao in 1975, the name was originally called Jollibee. In 1978, the business focus shifted from ice cream to hamburgers. Jollibee studies showed a much larger market was waiting to [...]

June 26th, 2009 by neselb

BIRTHDAY CAKE[PRINCESS CAKE]

This lovely cake calls for care in preparation. Plan your baking and assembling steps in advance and the result is a gorgeous, delicious cake.

INGREDIENTS:

Vanilla Genoise Layer Cake (recipe follows)
Soaking Solution (recipe follows)
1/3 cup raspberry jam
Flavored Whipped Cream (recipe follows)
1 cup Pastry Cream (recipe follows)
Marzipan, at room temperature (recipe follows), see note
Confectioners’ sugar for dusting
1 fresh [...]

June 24th, 2009 by neselb

Vegetable

A vegetable is basically an edible plant or part of a plants other than a sweet fruits or seed. This largely based on culinary and cultural tradition. Some vegetables can be consumed raw, and some may or must be cooked in various ways, most often in non-sweet ( [...]

June 19th, 2009 by neselb

STARTUP INDEPENDENT CATERING ADVANTAGES AND DISADVANTAGES

Advantages

1) Benefit from the years of experience and the systems that your franchisor has developed. You should receive thorough training and ongoing support from the head office.
2) The head office should handle advertising and marketing for you and you can thus feel confident that they have methods that should work well.
3) [...]

June 19th, 2009 by neselb

Low-Fat Spaghetti And Turkey Meatballs Recipe

A low-fat diet is usually used to help weight loss or weight maintenance, and prevention and treatment of heart disease, high cholesterol, high blood pressure, cancer, and diabetes. Many low-fat diets are also vegetarian, although anyone can follow a low-fat diet, whether or not they are vegetarian.
There are many different kinds of low-fat diets. The [...]

June 16th, 2009 by neselb

EATING A NUTRITIOUS FOOD

“Merry Story”
A couple of months ago, she returned to the “work world”, as she call it. After 14 years of staying at home and caring for a family and homeschooling, she put all 5 of her children in public school and landed a job outside of the home.
In her office of 6 people, it didn’t [...]

June 13th, 2009 by neselb

Mixed Berry Shortcakes with Whipped Cream

The dough for the shortcakes is slightly dry and crumbly; resist the temptation to overmix it to get it to come together. Just pack the dough lightly until it forms a circle and gently shape it with a rolling pin.
INGREDIENTS:

* 6 cups assorted berries (such as boysenberries, blackberries, [...]

June 9th, 2009 by neselb

FRUITS

Seedlessness is an important feature of some fruits of commerce. Commercial cultivars of bananas and pineapples are examples of seedless fruits. Some cultivars of citrus fruits (especially navel oranges), satsumas, mandarin oranges table grapes, grapefruit, and watermelons are valued for their seedlessness. In some species, seedlessness [...]

June 9th, 2009 by neselb

Two Ways of Preparing Sisig: A Filipino Favorite Dish and Appetizer

Sisig is a Philippine dish made from parts of pig’s head’s head (locally called maskara) and liver though other cuts from the pig can be used like loin and belly. The two ways of preparing sisig is called the native style and modern style popularly known as sizzling sisig.
Sisig, the ultimate pulutan companion for [...]

June 9th, 2009 by neselb


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